Dr U C Srivastava
About Me
Dr U C Srivastava
MBBS
Dietitian
10 Years Experience
Biography
My Clinic
OPD Hours
| Monday | Morning | 10:00 AM | - | 02:00 PM |
| Evening | 06:00 PM | - | 09:00 PM | |
| Tuesday | Morning | 10:00 AM | - | 02:00 PM |
| Evening | 06:00 PM | - | 09:00 PM | |
| Wednesday | Morning | 10:00 AM | - | 02:00 PM |
| Evening | 06:00 PM | - | 09:00 PM | |
| Thursday | Morning | 10:00 AM | - | 02:00 PM |
| Evening | 06:00 PM | - | 09:00 PM | |
| Friday | Morning | 10:00 AM | - | 02:00 PM |
| Evening | 06:00 PM | - | 09:00 PM | |
| Saturday | Morning | 10:00 AM | - | 02:00 PM |
| Evening | 06:00 PM | - | 09:00 PM | |
| Sunday | Morning | 10:00 AM | - | 02:00 PM |
| Evening | 06:00 PM | - | 09:00 PM |
Treatments
Specialised care and treatments offered
MICRONUTRIENT DEFICIENCY EVALUATION
The lack of essential vitamins or minerals can impair bodily functions significantly. Detecting deficiencies early enables targeted supplementation to prevent complications.
NUTRITIONAL SUPPORT FOR GASTROINTESTINAL DISORDERS
The digestive system influences how nutrients are absorbed; hence gastrointestinal conditions often require specialized dietary adjustments. Appropriate nutrition boosts recovery and symptom relief.
- Symptoms/causes: Disorders like IBS or GERD cause discomfort owing to inflammation or motility issues affecting digestion.
- Diagnosis: Identification incorporates medical history review combined with symptom tracking relevant to food triggers.
- Treatment/management:
WEIGHT MANAGEMENT COUNSELING
Sustained weight control requires a holistic approach combining nutrition education with behavioral modifications. Proper guidance supports achieving healthy body weight safely.
- Symptoms/causes: Excess or insufficient body weight can result from overeating, sedentary habits or metabolic disorders.
- Diagnosis: Body composition analysis and dietary history help identify factors contributing to unhealthy weight status.
- Treatment/management: Involves creating balanced meal plans rich in nutrients but controlled in calories along with activity recommendations.
- What to expect: Steady progress towards target weight accompanied by improved metabolic parameters and self-esteem enhancement.
This comprehensive counseling empowers individuals to maintain long-term healthy weights through sustainable lifestyle changes.
ASSESSMENT AND INTERVENTION FOR MALNUTRITION
Malnutrition affects physical health and recovery from illnesses. Early identification through assessment allows prompt nutritional rehabilitation for better outcomes.
- Symptoms/causes: Weight loss, fatigue, muscle wasting from poor intake or absorption issues signal malnutrition risk.
- Diagnosis: Includes clinical evaluation, body mass index calculation, serum protein levels analysis, and dietary surveys.
- Treatment/management: High-protein diets with adequate vitamins/minerals plus supplementation when necessary help restore nutritional balance.
- What to expect: Gradual improvement in strength, immunity enhancement, and accelerated healing processes.
Nutritional support forms the foundation of recovery when malnutrition is addressed timely and appropriately.
MANAGEMENT OF DIABETES THROUGH DIET
Diet plays a pivotal role in controlling blood sugar levels in diabetes. Adopting specific nutritional strategies aids in preventing complications and improving quality of life.
- Symptoms/causes: Elevated blood glucose due to insulin resistance or deficiency necessitates careful food choices.
- Diagnosis: Blood sugar monitoring alongside clinical evaluation guides dietary adjustments.
- Treatment/management: Emphasizes low glycemic index foods, balanced carbohydrates, controlled portion sizes, and fiber-rich diets.
- What to expect: Enhanced glycemic control, reduced medication dependence over time, and decreased risk of complications.
A tailored diet is essential for managing diabetes effectively alongside medical treatment.
NUTRITIONAL ASSESSMENT AND DIETARY PLANNING
Understanding an individual's nutritional status is critical for personalized diet management. Nutritional assessment evaluates dietary habits, body composition, and biochemical data to tailor effective interventions.
- Symptoms/causes: Poor nutrition can stem from imbalanced eating, chronic diseases, or lifestyle factors.
- Diagnosis: Utilizes dietary recalls, anthropometric measurements, and lab tests like blood glucose or lipid profiles.
- Treatment/management: Customized meal plans are developed to meet calorie and nutrient requirements based on lifestyle and health goals.
- What to expect: Improvements in energy levels, weight management, and overall well-being as nutrition is optimized.
This comprehensive approach ensures that dietary habits suit individual needs for sustained health benefits.