Dr Dev Deshwal Cl
About Me
Dr Dev Deshwal Cl
MBBS
Dietitian
10 Years Experience
Biography
My Clinic
OPD Hours
| Monday | Morning | 10:00 AM | - | 02:00 PM |
| Evening | 06:00 PM | - | 09:00 PM | |
| Tuesday | Morning | 10:00 AM | - | 02:00 PM |
| Evening | 06:00 PM | - | 09:00 PM | |
| Wednesday | Morning | 10:00 AM | - | 02:00 PM |
| Evening | 06:00 PM | - | 09:00 PM | |
| Thursday | Morning | 10:00 AM | - | 02:00 PM |
| Evening | 06:00 PM | - | 09:00 PM | |
| Friday | Morning | 10:00 AM | - | 02:00 PM |
| Evening | 06:00 PM | - | 09:00 PM | |
| Saturday | Morning | 10:00 AM | - | 02:00 PM |
| Evening | 06:00 PM | - | 09:00 PM | |
| Sunday | Morning | 10:00 AM | - | 02:00 PM |
| Evening | 06:00 PM | - | 09:00 PM |
Treatments
Specialised care and treatments offered
NUTRITION SUPPORT FOR CARDIOVASCULAR HEALTH
A heart-healthy diet substantially reduces cardiovascular risks by lowering cholesterol levels and managing blood pressure effectively through nutrition strategies.
- Symptoms/Causes: Risk factors such as high LDL cholesterol , hypertension , obesity contribute to heart diseases ;
- Diagnosis: Lipid profiling along with blood pressure monitoring identify patients needing dietary intervention ;
- Treatment/Management: Emphasis on diets rich in fruits , vegetables , whole grains while limiting saturated fats ;
- What to Expect: Improvement in lipid profiles coupled with better cardiovascular function over time under professional guidance ;
Consistent dietary modifications alongside lifestyle changes provide robust defense against heart-related ailments .
CLINICAL NUTRITION IN GASTROINTESTINAL DISORDERS
Nutritional therapy plays a vital role in managing gastrointestinal conditions by reducing symptoms and promoting mucosal healing through diet modifications tailored individually.
- Symptoms/Causes: Disorders like IBS , Crohn’s disease , or ulcers cause abdominal pain , diarrhea , or malabsorption ;
- Diagnosis: Clinical evaluation supported by endoscopy , imaging , and stool analysis help define the disorder ;
- Treatment/Management: Specific diets avoiding irritants such as lactose or gluten may be recommended depending on condition severity ;
- What to Expect: Symptom relief , improved nutrient absorption , and enhanced quality of life with adherence ;
Dietitians coordinate care ensuring nutritional needs are met without aggravating underlying digestive problems .
WEIGHT MANAGEMENT AND OBESITY COUNSELING
The rising prevalence of obesity necessitates focused weight management interventions using dietitian-guided counseling. This helps achieve sustainable weight loss safely.
- Symptoms/Causes: Excess body fat accumulation caused by lifestyle factors such as poor diet and physical inactivity;
- Diagnosis: BMI calculation along with waist circumference measurement serves as initial screening tools;
- Treatment/Management: Personalized diet plans emphasizing calorie control paired with behavior modification techniques;
- What to Expect: Gradual weight reduction with improved metabolic markers and better energy levels under professional supervision;
Lifestyle adjustments are the cornerstone here to foster long-term success beyond temporary dieting trends.
ASSESSMENT FOR FOOD INTOLERANCE AND ALLERGIES
An accurate diagnosis of food intolerances or allergies is fundamental for preventing adverse reactions and improving quality of life. Specialized assessments guide appropriate dietary modifications.
- Symptoms/Causes: Symptoms include bloating, rashes, digestive upset triggered by certain foods;
- Diagnosis: Conducted via elimination diets, skin prick tests, or specific IgE antibody measurements.
- Treatment/Management: Avoidance of identified triggering foods combined with alternative nutrient source recommendations.
- What to Expect: Relief from uncomfortable symptoms once offending foods are excluded; ongoing monitoring ensures nutritional adequacy is maintained.
This approach empowers individuals to manage their diet safely while ensuring overall nutritional balance isn’t compromised.
MANAGEMENT OF DIABETES THROUGH DIET
Dietary management plays a crucial role in controlling diabetes and preventing complications. It focuses on stabilizing blood sugar by regulating carbohydrate intake.
- Symptoms/Causes: High blood glucose levels due to insulin resistance or deficiency require intervention.
- Diagnosis: Based on blood sugar testing including fasting glucose and HbA1c levels alongside symptom evaluation.
- Treatment/Management: Customized meal planning emphasizing low glycemic index foods, proper timing of meals, and portion management.
- What to Expect: Improved glycemic control, reduced medication dependence in some cases, and enhanced overall well-being with ongoing support.
A consistent diet strategy helps individuals with diabetes live healthier lives by minimizing the risk of secondary complications.
NUTRITIONAL ASSESSMENT AND DIET PLANNING
Understanding your body's nutritional requirements is essential for maintaining optimal health. Nutritional assessment helps create personalized diet plans catering to individual needs.
- Symptoms/Causes: Identifying issues like nutrient deficiencies, obesity, or chronic diseases that warrant dietary changes.
- Diagnosis: Involves evaluating body metrics, dietary history, biochemical tests, and lifestyle habits.
- Treatment/Management: Tailored meal plans focusing on balanced macro- and micronutrients to improve health outcomes.
- What to Expect: Regular monitoring, adjustments based on progress, with guidance on food choices and portion control.
This process provides a structured approach to nutrition, helping individuals meet their health goals effectively through science-backed strategies.